HUNGRY HARRIET

Your hangry North West food and drink blogger

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by Hungry Harriet
Posted on July 20, 2020October 8, 2021

5 weird and wonderful ways to use salt & pepper seasoning

by Hungry Harriet
Posted on July 14, 2020July 14, 2020

5 ways you can limit the use of plastic in your kitchen

Review of Melitta LOOK V Therm Timer filter coffee machine

by Hungry Harriet
Posted on July 12, 2020September 28, 2020

Review of the Melitta® LOOK® V Therm Timer coffee machine

by Hungry Harriet
Posted on June 1, 2020July 20, 2020

Recipe: Red velvet & vanilla marbled Madeira cake

easy vegan banana bread cake loaf recipe with simple ingredients

by Hungry Harriet
Posted on May 23, 2020July 20, 2020

Recipe: The best vegan (dairy free) banana bread ever

soft amaretti biscuit recipe with Disaronno amaretto, lemon and cherry.jpg

by Hungry Harriet
Posted on May 10, 2020September 28, 2020

Recipe: ‘Amaretto Sour’ lemon and almond soft amaretti biscuits

Pan fried chicken with gnocchi and creamed leeks recipe recreated from the Gusto menu

by Hungry Harriet
Posted on May 3, 2020June 1, 2020

Recipe: Pan-fried chicken, crispy homemade gnocchi & boozy creamed leeks

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A North West food & drink blog run by yours truly, mainly covering Liverpool, Manchester, the Wirral and beyond. Stephanie when I’ve got a pen in my hand; ‘Hungry Harriet’ when I’m holding a fork. Serial snacker; compulsive cocktail sipper.

hellohungryharriet@gmail.com

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Ad | Interrupting your scrolling (and drooling) to make sure you know about the @foodhub.co.uk Christmas competition because errrrrm, you’re gonna wanna know! 🎄✨

Another epic feast at @vegan_tapas 😋 Never knew I needed a Katsu arancini in my life so bad until today 😍

Quite possibly the most boujie breakfast I have ever made myself: chocolate sourdough, goats cheese, crushed walnuts and honey - and on a love heart plate, no less ♥️✨

A moment of appreciation please for this divine feast courtesy of the new @ginomyrestaurantliverpool festive menu 🥵 Mushroom arancini, peppercorn steak with fries AND seasonal veggies, and a Baileys pannacotta were the trifecta of dreams last night and a refreshing change from roast turkey and prawn cocktail 🥱 [Kindly invited] @clubindividual @ginomyrestaurant

I am fully ✨obsessed✨ with the @pizzaexpress bbq burnt ends pizza at the moment. I think about dunking it in garlic butter at least once a day. If you haven’t had it yet, don’t start now because I wouldn’t want there to be a national shortage. Many thanks. 🍕

The London breakfast diaries continue (and end) here with the best feta scrambled eggs and fig jam (but the strangest hash brown) I’ve ever had in The Glade breakfast parlour @sketchlondon 🌿🍄🌸🥚

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Recent Posts

Recipe: Healthy(ish) almond flour cinnamon bun-inspired cake bites
Staying healthy when you’re the CEO of snacking
Laying the table for Liverpool’s new luxury takeout service

If you're looking for the best places to eat in Liverpool or the best restaurants on the Wirral, then grab yourself a cuppa and get stuck in. Eating my way around the North West of England since '91, baby. Head on over to my Flickr page by clicking the image on the right while I've got you... Here you'll find snaps of food (duh!), events, travel, people and pretty much anything else I think deserves the old Kodak moment treatment.

…and when I’m not eating:

A review of the marvellous Marvie Hotel in Split, Croatia

Four fabulous nights at the Dream Downtown hotel

An honest review of the Fosshotel Reykjavik

A little slice of pure heaven at the The Hollies Lodges

Things to do for Mother’s Day in Liverpool

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